Guests of all ages are invited to join Santa and his helpers kick off this holiday season. From the tree lighting ceremony and afternoon tea to holiday workshops, Christmas brunch and more, The Post Oak Hotel has a variety of one-of-a-kind holiday experiences for you and your loved ones to enjoy.
Create a unique family tradition with us at our Holiday Tea and transport to a Parisian winter wonderland featuring culinary delights from our award-winning culinary team, including a selection of finger sandwiches, scones and desserts, as well as exciting seasonal entertainment.
Discover the perfect holiday chalet and enjoy chocolate fondue for two while sipping on one of many holiday-themed cocktails or your favorite glass of wine. Also, browse an assortment of special gift items ranging from home goods to your favorite wines and accouterments. Live music every Wednesday.
Enjoy a captivating brunch with Santa and his elf, live holiday entertainment and a three-course meal with a decadent dessert buffet in Bloom & Bee. Price is $75 for adults and $45 for children 12 and under. Reservations are highly encouraged.
Enjoy an enchanting holiday brunch featuring a three-course menu including a buffet selection of brunch favorites and other seasonal specialties. Price is $68 for adults and $45 for children 12 and under. Reservations are highly encouraged.
Enjoy a delightful Christmas Eve brunch featuring a three-course menu including a buffet selection of brunch favorites and other seasonal specialties. Price is $68 for adults and $45 for children 12 and under. Reservations are highly encouraged.
Leave the hosting to us and celebrate Christmas with a special three-course menu featuring seasonal specialties. Price is $105 for adults and $55 for children 12 and under. Reservations are highly encouraged
Ring in the new year at Bloom & Bee with a special three-course menu crafted by our talented culinary team led by Chef Jean-Luc Royere. Price is $145 for adults. Reservations are highly encouraged.
Welcome the new year with live entertainment and a brunch featuring a three-course meal with a selection from our specialty beverage cart, and a buffet selection of seasonal specialties from Chef Jean-Luc Royere and his culinary team.
Price is $88 for adults. Reservations are highly encouraged.
From the world-class Stella’s wine collection to the most thoughtful gifts from 29 North Boutique and The Spa, the Post Oak Season of Gifts will have something for everyone to enjoy. Interact with our Countdown to Christmas digital advent calendar and open a door every day to receive special offers, sign up for giveaways and learn more about our incredible retail offerings.