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Symposium Saturdays



Cuisine Type

American

Location

Grand Ballroom Lobby

Telephone

346-227-5174

Menus

Full Menu

Hours

Sunday- Tuesday: 4pm -10pm
Wednesday-Saturday: 4pm - Midnight

Dress Code

Casual

Reservations

Enjoy six wine and food pairings while learning how to expertly navigate even the most extensive wine lists. Learn how to ask the right questions to get the most perfect wine for your occasion. A symposium is a wine drinking party or convivial discussion, especially as held in ancient Greece after a banquet.


Saturday, October 18
Revealing the Rhône
Take a guided journey through the Rhône Valley, where every wine tells a unique story of sun, soil, and centuries old tradition. From the bold spice of Syrah, to the warmth of Grenache, and a few unexpected finds along the way, this tasting will open your palate to the depth and diversity of one of France's most iconic wine regions.


Saturday, November 22
A Masterclass in the art of Malbec
Discover the fascinating world of Malbec with winemaker Jesse Katz of Aperture Cellars. As you savor each wine, Jesse will guide you through the unique characteristics that define Malbec’s diverse styles, sharing expert insights and stories from the vineyard. Taste each unique expression, hear the stories behind the wines, and challenge yourself to identify his signature Devil Proof.


Saturday, December 20
An effervescent holiday tasting experience
Immerse yourself in the holiday ambiance with an effervescent tasting experience designed to elevate your seasonal gatherings. From sparkling selections to bold reds and winter whites, each bottle is perfect for your holiday table or as a thoughtful gift. Enjoy the opportunity to taste before you purchase, with all featured wines offered at 50% off as we raise a glass to 2026.